Tasty Tuesday: Slow Cooker Beef Stew

  Slow Cooker Beef Stew Serves 4-6 4  pounds bottom round, well trimmed and cut into 2-inch pieces  1 cup all-purpose flour  1/3 cup olive oil (plus more if needed)  2 large onions, diced (2 cups)  1 6-ounce can tomato paste  1 cup dry red wine  1 pound potatoes, cut into 2-inch pieces (about 4 cups)  1/2 pound baby carrots (about 2 cups)  2 cups beef broth  1 tablespoon kosher salt  […]

10/21: Tasty Tuesday: Arrabiata Sauce

  Ok, so I don’t have a recipe this week. We were on vacation this weekend so that means Monday is spaghetti night! I had to share a post on my favorite pasta sauce of all time……Trader Joe’s Arrabiata sauce. I love this stuff. Can I just tell you how quick this makes dinner?!?!? The […]

10/14: Tasty Tuesday: Sausage and Kale Soup

  Sausage Kale Soup Serves: 6-8 2-3 sausage links cut into slices 1 small onion chopped 2 cloves of garlic chopped 1 green pepper 1 red pepper 2 tbsp. tomato paste 1-28 oz. can of diced tomatoes with juice 6 cups chicken broth 1 bung of kale trimmed salt and pepper to taste shredded cheese […]

10/7: Tasty Tuesday: Apple, Bacon and Cheddar Grilled Cheese

{Via: Simmer and Shoot} Serves: 2 1 tart granny smith apple 4 slices of bacon 8 slices of sharp cheddar cheese 4 slices of bread 2 tbsp. butter 2 tbsp. raspberry jam (or any jam of your choice) Cook the bacon until crispy (I prefer turkey bacon with this recipe but the choice is up […]

10/3: Friday Faves: Fall weekly Faves

AHHH!!!! I love October, don’t you just love October? I mean seriously, the weather gets cooler (well maybe not quite yet here in the south) you switch out your summer clothes for your winter clothes……BOOTS!!! And the best of all, it’s the very start of the holiday season, there is nothing better than the holidays! […]

Tasty Tuesday: Chicken Series

{Recipe and image via: Lemon Tree Dwelling} This weeks leftover chicken post is adapted from the above recipe and this is also her image, not mine. BBQ chicken pizza is probably one of our favorite meals! It is so quick and filling and just all around delicious! A few differences in my recipe: 1. We […]

Tasty Tuesday-Chicken Series

Chicken Stock 1 chicken carcass, meat removed, bones only 2 roughly chopped carrots 1 roughly chopped onion 1 sachet (peppercorns, garlic, salt, thyme and rosemary tied in cheese cloth) water to cover Place the first 4 ingredients in a stock pot and cover with water. Bring everything to a boil then reduce to a simmer […]

Tasty Tuesday-Chicken Series

Ok so technically I’m copying a recipe I already posted but this is what we did the first night with the leftover chicken from last week’s Tasty Tuesday. All I needed to purchase for this meal were the veggies, and some I’m sure you already have on hand. The biscuits you may need to purchase […]